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The Real Black Forest Cake

This is a cake to love and to celebrate. The linked recipe uses canned cherries, but take this to excellence by using fresh dark Bing cherries. You can make this with canned cherries the rest of the year & no one will complain, but in cherry season go for the best! This is an outstanding cake that is soaked in Kirschwasser (Kirsch) made from … [Read more...]

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Reader Comments

“Maggie, the truths in your experiences, your real-ness, and your humble spirit just shines.--------------- "Thanks again for keeping the ingredients to a minimum… (have you ever searched for sauerkraut and pork chop recipes oh my goodness!!)" --------------------- "Wow, Maggie! Awesome tips here. And I WISH my fridge was as organized as the one pictured. Good kitchen organization and de-cluttering can make you want to cook more. It’s all about the experience. ------------------- "I love these suggestions! I’ve got two teens headed to college with only one year apart so I’m definitely going to encourage my kids to look into these opportunities.------------------------- Maggie, I'm impressed by your blog, informative, to the point, smart.------------------------ Maggie you have the best recipes!

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