The sauce is mainly catsup, but it works wonders with the stir-fried chicken pieces. This cooks quickly and the pieces can be eaten with toothpicks if you like. Serve with rice and any vegetbles you like.
Click title for link at the NetYorkTimes. This is one of the top 25 recipes that Mark Bitmann chose as his favorites of all the recipes he’s posted as the Minimalist. He says it’s best and highest use of catsup he knows. It’s quick, easy, inexpensive, and wonderful!
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